Prevent violations, protect your reputation, and stay inspection-ready with predictive AI monitoring across every location.
We don't sell consulting. We sell operational risk intelligence — embedded directly into the systems your operators already use every day.
Upload any report — health department, third-party, internal. Our AI extracts violations, categorizes risk, and projects fine exposure within seconds.
Continuous monitoring across temperature logs, sanitation cycles, certifications, and shift logs. Anomalies escalate before inspectors arrive.
Predictive engine flags repeat-risk categories and likely reinspection triggers using 3.2M+ historical inspection data points.
Built-in micro-modules, quizzes, and certificates. Auto-assigns retraining when violations are linked to a shift or station.
Compare locations, see heat maps of repeat violations, and roll up risk scores across regions, brands, or franchisees.
AI scans Google, Yelp, Reddit, TikTok, and Instagram for hygiene-related mentions — flags 'dirty', 'roach', 'food poisoning' instantly.
One screen — every location, every violation, every shift. Built for COOs and Directors of Operations who can't afford a single bad headline.
Drag PDF, image, or DOCX. We ingest health department, third-party, or internal audits.
GPT-class models extract every line item, classify severity, and compare to your history.
Corrective tasks auto-assigned to staff with deadlines, photo proof, and retraining links.
Compliance score, reinspection prediction, and reputation pulse — all in one place.
"We went from 3 critical violations a quarter to zero. The AI corrective plans landed in our manager Slack the same day as inspection."
"Our insurance renewal premium dropped 12% after we showed underwriters our KitchenShield compliance dashboard. That paid for the platform 30x over."
"The reputation monitor flagged a TikTok hygiene complaint 6 hours before it went viral. We responded same day. That alone is worth it."
Single-unit operators getting inspection-ready.
Growing groups and franchisees with multiple kitchens.
Brands, franchise systems, hotels, and insurance partners.
Protect every plate, every shift, every location.